We have an extensive curated collection of crafts from many areas of the republic. We strive to bring a small part of the culture to Atlanta. For 23 years, we have been working with artisan families in Mexico. We have a very diverse team and people from different cultures can interpret actions differently.
Regarding the hostesses, we will explain how you felt based on their actions or lack thereof as a learning opportunity so that we can improve. I wish there was something we could have done but it was a very busy night. I most certainly understand that you were upset because you were hungry and we couldn’t accommodate you due to our responsibilities to the reservations. I’m so disappointed that you left feeling this feeling this way. I do not recommend this site and I will let everyone who travels to Atlanta know. It is very sad that this happens since it is the first time we visited Atlanta. We made the decision to leave because we thought it was disrespectful and to be honest we even felt discriminated. After waiting an hour, the host very rudely told us that she could not tell us how much longer we would have to wait since they had not been able to accommodate other groups and people with reservations, after telling us this, she ignored us completely. Our family is 8 members, on arrival we were told that the wait would be of one hour and we decided it was ok to wait. We are visiting Atlanta for the first time, with much encouragement and hunger we chose to go to this restaurant. No recomiendo este sitio y así lo haré saber a todo el que viaje a Atlanta. Es muy triste que esto pase ya que es la primera vez que visitamos Atlanta. Tomamos la decisión de irnos pues nos pareció una falta de respeto si actitud y honestamente nos sentimos hasta discriminados. Luego de esperar una hora, la historia muy descortés mente nos dijo que no podía decirnos cuánto tiempo más tendríamos que esperar ya que no habían podido acomodar a otros grupos y personas con reservaciones, luego de decirnos esto nos ignoro por completo.
Nuestro familia es de 8 miembros, al llegar nos dijeron que la espera sería de una hora.
NO MAS CANTINA RESERVATIONS FULL
Overall, watch out for differences due to events at the stadium, the bar is slow, the drinks are tasty and strong, the food is phenomenal, and I'd love to come back when the full menu is being offered.Estamos visitando Atlanta por primera vez, con mucho ánimo y hambre elegimos ir a este restaurante. I made my own small soft shell tacos from the mix and they were awesome!
I ordered the Carnitas which were served with several small soft tortillas, guacamole, black beans, pico de gallo, and rice. Once we were seated, our waiter, Tony (Anthony), was very nice, fun to talk to, and handled the fast-paced atmosphere of the pre-concert rush with ease. We visited the bar and ordered the house margarita, which was tasty and strong, but took literally 20 minutes for the bartender to prepare, at a vey leisurely pace with several empty seats at the bar. The main restaurant has two floors inside with an outdoor patio, overall capable of seating a few hundred people. No Mas Cantina is in a fairly large building with a bar outside the restaurant, a small cafe, and an art shop. No Mas does accept reservations through Open Table or over the phone, so I'd recommend making plans in advance for a busy night. The shortened menu lacked several items I would expect, for example, the only tacos served were fish tacos. The wait was between 30 and 50 minutes arriving at 6:30pm on a Saturday night before a Beyonce/Jay-Z concert, with a reduced menu of less than 10 items. Right away, due to the restaurant's proximity to the stadium, I'd warn people that it is a bit different when a major event is happening. Visited No Mas Cantina before a concert at the Mercedes-Benz stadium.
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